Gard apricot jam with almonds 210 g
€6.00
Gard apricot with almonds: bronze medal at the Gard Gourmand 2021 competition.
📦Delivery to a Mondial Relay pick-up point from €5.80, in 3 to 5 days
🏪Free collection in Aigues-Mortes or Les Saintes-Maries-de-la-Mer
🌿Selected and tasted by us, from producers in the South of France
Gard apricots cooked with almonds, for a mix of melting and crunchy. This recipe won the bronze medal at the Gard Gourmand 2021 competition.
A recipe by La Cuillère Gourmande, an artisan jam maker in Congénies (Gard), cooked in small batches in copper pans.
Ingredients
Gard apricot 56 %, sugar (France), almonds 2 %, lemon and/or apple pectin.
Made with 62 g of fruit per 100 g.
Average nutritional values per 100 g
- Energy: 245 kcal / 1 040 kJ
- Fat: 1.9 g, of which saturates: 0.1 g
- Carbohydrate: 57.5 g, of which sugars: 56.9 g
- Protein: 1.1 g
- Salt: 3 mg
Information
- Net weight: 210 g
- Origin: made in France, in the Gard
- Keeps for 3 years unopened, away from heat. Once opened, keep refrigerated.
Goes perfectly with
To complete the table
