Orange marmalade with Cointreau 210 g
€6.00
Corsican oranges with a touch of Cointreau: a refined marmalade.
📦Delivery to a Mondial Relay pick-up point from €5.80, in 3 to 5 days
🏪Free collection in Aigues-Mortes or Les Saintes-Maries-de-la-Mer
🌿Selected and tasted by us, from producers in the South of France
Corsican oranges cooked with a touch of Cointreau. A recipe from the « Spirited » collection, for toast, crêpes Suzette or an orange cake.
A recipe by La Cuillère Gourmande, an artisan jam maker in Congénies (Gard), cooked in small batches in copper pans.
Ingredients
Orange (Corsica) 52 %, sugar (France), Cointreau 2.1 %, lemon and/or apple pectin.
Made with 58 g of fruit per 100 g.
Average nutritional values per 100 g
- Energy: 228 kcal / 967 kJ
- Fat: 0.14 g, of which saturates: 0 g
- Carbohydrate: 56.1 g, of which sugars: 56.1 g
- Protein: 0.5 g
- Salt: 4 mg
Information
- Net weight: 210 g
- Origin: made in France, in the Gard
- Keeps for 3 years unopened, away from heat. Once opened, keep refrigerated.
Goes perfectly with
To complete the table
